Easy Crock Pot Lemony Chicken Piccata
A vibrant and comforting dish featuring tangy lemon and savory chicken, effortlessly prepared in a slow cooker.
- Prep Time: 15 minutes
- Cook Time: 240-360 minutes
- Total Time: 255-375 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Italian-American
- Diet: Dairy-Free, Gluten-Free
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup lemon juice (freshly squeezed)
- 1/4 cup chicken broth
- 3 cloves garlic, minced
- 1/4 cup capers, drained
- 2 tablespoons olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Heat the olive oil in a skillet over medium heat. Season the chicken with salt and pepper, and then brown it for 2-3 minutes on each side until golden.
- Combine the lemon juice, chicken broth, minced garlic, and capers in the slow cooker. Stir to mix well.
- Place the browned chicken breasts on top of the sauce mixture in the slow cooker, ensuring they are well nestled.
- Cover and cook on low for 4-6 hours, or until the chicken is tender and reaches 165°F internally.
- Garnish the chicken with fresh parsley before serving.
Notes
For a saucier dish, double the chicken broth or lemon juice. Adjust garlic amount based on preference.